Bottle of Paparella extra virgin olive oil with a gold cap on a white background
A person holds a bottle of olive oil and pours it into a frying pan on a white kitchen countertop. The scene includes a basket of herbs, a grater, plates, and a sink in a bright kitchen setting.
A bottle of Paparella d'Olio extra virgin olive oil stands on a table in a styled kitchen or dining setting, with a plate of pasta in the foreground and greenery in the background.
A bottle of olive oil stands on a dining table beside a plate of pasta, a glass, cutlery, and a potted olive tree against a dark background.
Paparella Extra Virgin Olive Oil Awards
Bottle of Paparella extra virgin olive oil with a gold cap on a white background
A person holds a bottle of olive oil and pours it into a frying pan on a white kitchen countertop. The scene includes a basket of herbs, a grater, plates, and a sink in a bright kitchen setting.
A bottle of Paparella d'Olio extra virgin olive oil stands on a table in a styled kitchen or dining setting, with a plate of pasta in the foreground and greenery in the background.
A bottle of olive oil stands on a dining table beside a plate of pasta, a glass, cutlery, and a potted olive tree against a dark background.
Paparella Extra Virgin Olive Oil Awards

Monocultivar Coratina Extra Virgin Olive Oil 500mL | Frantoio Paparella

Frantoio Paparella

Monocultivar Coratina Extra Virgin Olive Oil 500mL | Frantoio Paparella

Frantoio Paparella
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Kosher Certified

Monocultivar Coratina Extra Virgin Olive Oil – 500mL Bottle

Discover the bold, uncompromising character of Apulian olive oil with Frantoio Paparella's Monocultivar Coratina Extra Virgin Olive Oil, bottled in an elegant 500mL retail bottle, perfect for home cooks and gourmet food lovers.

The Coratina Difference

Crafted exclusively from the Coratina cultivar, a prized variety native to the northern Bari area of Puglia, Italy, this single-variety (monocultivar) extra virgin olive oil is cold-extracted to preserve every nuance of flavour and nutrition. Its striking true-green colour is a hallmark of quality straight from the press.

  • Intense fruity aroma with fresh green olive and herbal notes
  • Bold, peppery finish with a pleasantly bitter, spicy aftertaste
  • High polyphenol content renowned for antioxidant and anti-inflammatory benefits
  • Cold-pressed for maximum flavour and nutritional integrity

How to Use It

  • Drizzle over roast meats, grilled fish, and aged cheeses
  • Finish pasta, risotto, and soups with a bold flourish
  • Elevate bruschetta, antipasti, and salad dressings
  • Use as a premium dipping oil for artisan breads

A Gift Worth Giving

The 500mL bottle's elegant presentation makes it an ideal gift for food lovers, home chefs, and anyone who appreciates the finest Italian extra virgin olive oil. Pair it with balsamic vinegar or artisan pasta for a truly memorable gourmet gift.

Product Details

  • Producer: Frantoio Paparella, Apulia, Italy
  • Cultivar: 100% Coratina
  • Extraction: Cold-pressed
  • Format: 500mL bottle
  • Certification: Kosher
  • Country of Origin: Italy
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