250mL Bottle of Acetaia Malpighi Gold Balsamic Vinegar Of Modena IGP
A hand holding a bottle of Aceto Malpighi Gold balsamic vinegar against a dramatic red and orange gradient background.
A close-up of a dark bottle pouring a thick, dark brown liquid, likely balsamic vinegar, in a thin stream onto a white spoon held by a hand against a dark background.
A close-up of a plated pasta dish with meat sauce, parmesan cheese, and a hand drizzling dark balsamic syrup from a white spoon, with a bottle in the blurred background.
A bottle of Modena ICP Balsamic Vinegar with a gold cap and label stands behind a white bowl of pasta with meat sauce, with a toothpick holding a slice of bread.
A white plate of pasta with a meat sauce sits on a light marble surface, with a dark glass bottle featuring a gold cap and yellow label standing behind it against a dark background.
A dark brown glass award plaque with gold lettering and a gold crown emblem, featuring the text 'Achievements Acetaia Malpighi Balsamico Great Taste 2025' and a large 'AWARD' at the bottom.
Gold Balsamic Vinegar of Modena IGP, 250 mL
A bottle of Aceto Balsamico di Modena Gold balsamic vinegar stands on a table surrounded by plated food, including sushi, grilled salmon, green beans, and a glass of white wine, with a blurred outdoor dining background.
A bottle of Aceto Balsamico di Modena 109P balsamic vinegar with a gold cap and yellow label, standing next to its white branded box on a dark surface against a dark brown background.
Gold Balsamic Vinegar of Modena IGP, 250 mL
250mL Bottle of Acetaia Malpighi Gold Balsamic Vinegar Of Modena IGP
A hand holding a bottle of Aceto Malpighi Gold balsamic vinegar against a dramatic red and orange gradient background.
A close-up of a dark bottle pouring a thick, dark brown liquid, likely balsamic vinegar, in a thin stream onto a white spoon held by a hand against a dark background.
A close-up of a plated pasta dish with meat sauce, parmesan cheese, and a hand drizzling dark balsamic syrup from a white spoon, with a bottle in the blurred background.
A bottle of Modena ICP Balsamic Vinegar with a gold cap and label stands behind a white bowl of pasta with meat sauce, with a toothpick holding a slice of bread.
A white plate of pasta with a meat sauce sits on a light marble surface, with a dark glass bottle featuring a gold cap and yellow label standing behind it against a dark background.
A dark brown glass award plaque with gold lettering and a gold crown emblem, featuring the text 'Achievements Acetaia Malpighi Balsamico Great Taste 2025' and a large 'AWARD' at the bottom.
Gold Balsamic Vinegar of Modena IGP, 250 mL
A bottle of Aceto Balsamico di Modena Gold balsamic vinegar stands on a table surrounded by plated food, including sushi, grilled salmon, green beans, and a glass of white wine, with a blurred outdoor dining background.
A bottle of Aceto Balsamico di Modena 109P balsamic vinegar with a gold cap and yellow label, standing next to its white branded box on a dark surface against a dark brown background.
Gold Balsamic Vinegar of Modena IGP, 250 mL

Gold Balsamic Vinegar of Modena IGP, 250 mL

Acetaia Malpighi

Gold Balsamic Vinegar of Modena IGP, 250 mL

Acetaia Malpighi
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The Gold Balsamic Vinegar of Modena IGP is crafted by Acetaia Malpighi using grape must and wine vinegar from the Malpighi family's own vineyards in Modena, Italy. Aged in oak wood barrels and made with no caramel, dyes, or additives, it is a 100% natural product that reflects generations of Modenese vinegar-making tradition.

Tasting Notes

Intense dark brown in colour with a clear appearance and a full, inviting fragrance. The flavour is round and intense with a density of 1.34, offering a slightly lighter body than the Platinum while retaining exceptional depth and complexity.

How to Use

Exceptional on parmesan cheese flakes with pears, fresh strawberries, risotto, scaloppine, foie gras, pancakes with pumpkin flowers, meat carpaccio, fish tartare, sushi, and sashimi.

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