Everything you need for a generous Italian antipasto board. This basket is loaded with olives, sun-dried tomatoes, and grilled peppers, alongside two styles of taralli for crunch. For drizzling and dipping, it includes Marina Palusci extra virgin olive oil, Paparella garlic-infused olive oil, and two balsamics from Modena, including Acetaia Malpighi’s Silver balsamic. Perfect for holiday entertaining or as a host gift.
What’s inside:
- Green olives with orange
- Mixed olives
- Sun-dried tomatoes
- Grilled peppers
- Classic taralli
- Fennel taralli
- Marina Palusci Extra Virgin Olive Oil
- LÓLIO Garlic Olive Oil by Frantoio Paparella (250 ml)
- Acetaia Malpighi Silver Balsamic Vinegar
- 1850 Balsamic Vinegar
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